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Save Print Carne Asada & Potato Pizza Prep time: 10 mins Total time: 10 mins Serves: 48 Ingredients 5⅓ cups Idahoan® Flakes Unseasoned Potatoes 5⅓ cups Hot water 2 cups Milk (Cold) 2 tablespoons Butter or margarine 8 teaspoons Salt 6 each Par-baked pizza crust (12″ crust or recipe can be produced for individual pizzas….
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Save Print Deconstructed Pot Pie Prep time: 15mins Serves: 30 Ingredients 1 bag (26 ounces) Idahoan® SMARTMASH® Classic Mashed Potatoes with Vit C (Prepared according to hot water instructions) 1 gallon Hot water (Water should be between 180°F to 190°F) 12 pounds Chicken meat (Shredded) ½ cup Vegetable oil 2 pounds Onions (Chopped) ½ cup…
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Save Print Kimchi Glazed Korean Meatballs Prep time: 10mins Serves: 26 Ingredients 1 bag (31.5 ounces) Idahoan® CREAMY Extra Rich Mashed Potatoes (Prepared according to hot water instructions) 1 gallon Hot water (Water should be between 180°F to 190°F) 1 gallon Pineapple juice (Unsweetened) 2 quarts Water ¼ cup Miso 4 cups Kimchi 1 cup…
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Save Print Lobster Confit Prep time: 10mins Serves: 40 Ingredients 1 bag (26 ounces) Idahoan® CREAMY Classic Mashed Potatoes (Prepared according to hot water instructions) 1 gallon Hot water (Water should be between 180°F to 190°F) 10 pounds Lobster meat (Claw and tail meat) 3 pounds Unsalted butter 4 pounds Baby mixed greens ½ cup…
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Save Print Shredded BBQ Pork Bowl Prep time: 15mins Serves: 26 Ingredients 1 bag (31 ounces) Idahoan® SMARTMASH® Reduced Sodium Loaded Baked® Mashed Potatoes with Vit C (Prepared according to hot water instructions) 1 gallon Hot water (Water should be between 180°F to 190°F) 5 pounds Pulled pork (Pre-cooked) 2½ quarts Reduced-sodium barbeque sauce 26…
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Save Print Sweet Chili Shrimp Bites Prep time: 15mins Serves: 24 Ingredients 1 bag (32.9 ounces) Idahoan® SHREDS Tater Tumblers® Original Mix with Spices 1½ quarts Hot water (Water should not be above 130°F) 8 ounces Sweet chili sauce (Add to water for rehydration) 16 ounces Cooked shrimp (Chopped) 2 quarts Cocktail sauce Instructions Measure…
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Save Print Cape Cod Au Gratin Prep time: 5mins Serves: 12 Ingredients 1 pouch (20.35 ounces) Idahoan® SLICES Au Gratin Potatoes 2½ quarts Boiling water 3 tablespoons Lobster base 2 pounds Lobster meat Instructions Add the lobster base to the boiling water, place the entire pouch of potato slices into a half pan, and pour…
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Save Print Pumpkin Gnocchi Prep time: 18 mins Cook time: 10 mins Total time: 28 mins Serves: 91, 6-ounce servings Ingredients 1 bag (26 ounces) Idahoan® CREAMY Classic Mashed Potatoes (cold water preparation asdetailed below) 1 gallon cold water 1 quart pumpkin puree (unsweetened) 8 ounces pumpkin pie spice blend 20 each whole eggs (cracked…
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*HACCP: Prepared hot for hot service. Save Print Sage & Onion Potatoes Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 14 Ingredients 1 bag (26 ounces) Honest Earth® Rustic Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F to 190°F) 2 ounces…
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Save Print Roasted Turkey & Brie Tater Tumblers® Serves: 120 Ingredients 1 bag (32.9 oz) Idahoan® SHREDS Tater Tumblers® Original Mix with Spices 2 quarts hot water (water should not be above 130°F) 4 ounces poultry seasoning 2 pounds pulled roasted turkey meat 1 pound brie cheese (room temperture) Instructions Measure 2 quarts of…
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*HACCP: Prepared hot for hot service. Save Print Turkey and Stuffing Scalloped Potatoes Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Serves: 24 Ingredients 1 bag (20.35 oz) Idahoan® SLICES Scalloped Potatoes (prepared according to hot water instructions) 2½ quarts hot water (water should be between 180°F to 190°F) 1 tbsp…
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Save Print Sausage & Sage Tater Tumblers® Prep time: 20 mins Cook time: 4 mins Total time: 24 mins Serves: 120 Ingredients (32.9 oz) Idahoan® SHREDS Tater Tumblers® Original Mix with Spices 2 quarts hot water (water should not be above 130°F) 4 ounces poultry seasoning 2 pounds spicy breakfast sausage (cooked, crumbled, and held…
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