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Save Print Harvest Vegetables & Mashed Potatoes Prep time: 10mins Serves: 32 Ingredients 1 carton (4.69 pounds) Idahoan® SMARTMASH® Very Low Sodium Dairy-Free Mashed Potatoes (Prepared according to hot water instructions) 3 gallons Hot water (Water should be between 180°F to 190°F) 2 cups Vegetable oil 2 ounces Italian seasoning 8 pounds Vegetable medley (Carrots,…
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Save Print Cape Cod Au Gratin Prep time: 5mins Serves: 12 Ingredients 1 pouch (20.35 ounces) Idahoan® SLICES Au Gratin Potatoes 2½ quarts Boiling water 3 tablespoons Lobster base 2 pounds Lobster meat Instructions Add the lobster base to the boiling water, place the entire pouch of potato slices into a half pan, and pour…
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Save Print Pumpkin Gnocchi Prep time: 18 mins Cook time: 10 mins Total time: 28 mins Serves: 91, 6-ounce servings Ingredients 1 bag (26 ounces) Idahoan® CREAMY Classic Mashed Potatoes (cold water preparation asdetailed below) 1 gallon cold water 1 quart pumpkin puree (unsweetened) 8 ounces pumpkin pie spice blend 20 each whole eggs (cracked…
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*HACCP: Prepared hot for hot service. Save Print Sage & Onion Potatoes Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 14 Ingredients 1 bag (26 ounces) Honest Earth® Rustic Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F to 190°F) 2 ounces…
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*HACCP: Prepared hot for hot service. Save Print Brussels and Leek Potato Bake Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves: 45 (half cup servings) Ingredients 1 bag (26 ounces) Honest Earth® Rustic Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F…
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Save Print Cranberry Duchess Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 40 (half cup servings) Ingredients 1 bag (26 ounces) Honest Earth® Creamy Mashed Potatoes (prepared according to hot waterinstructions) ½ gallon hot water (water should be between 180°F to 190°F) ½ gallon cranberry juice (heated to a…
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*HACCP: Prepared hot for hot service. Save Print Turkey and Stuffing Scalloped Potatoes Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Serves: 24 Ingredients 1 bag (20.35 oz) Idahoan® SLICES Scalloped Potatoes (prepared according to hot water instructions) 2½ quarts hot water (water should be between 180°F to 190°F) 1 tbsp…
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*HACCP: Prepared hot for hot service. Save Print Sausage Au Gratin Bake Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 32 (half cup servings) Ingredients 1 bag (20.35 oz) Idahoan® SLICES Au Gratin Potatoes (prepared according to hot water instructions) 2½ quarts hot water (water should be between 180°F to…
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Save Print Crispy Kale Hash Prep time: 10 mins Total time: 10 mins Serves: 20 Ingredients 1¼ pounds 1 carton (20 ounces) Honest Earth® Hash Brown Shredded Potatoes (prepared according to 10-minute refresh instructions) 2 quarts hot water (water should be between 180°F to 190°F) 2 pounds Tuscan kale 4 ounces corn starch 4 ounces…
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Save Print Buffalo Chicken Tater Tumblers® Bites Author: Richard Hoelzel Prep time: 10 mins Total time: 10 mins Serves: 12 Ingredients 4⅛ ounces Idahoan® SHREDS Tater Tumblers® Original Mix with Spices 1 cup Hot water 4 ounces Ground Chicken (Turkey can also be used) 1 teaspoon Hot sauce 2 tablespoons Blue Cheese, Crumbled 2 tablespoons Pimiento…
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Save Print Hash Brown Potato Salad Serves: 4 Ingredients 2 cups Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning, refreshed 1 cup mayonnaise ¼ cup celery, thinly sliced ¼ cup red onion, thinly sliced 2 Tbsp apple cider vinegar Black pepper to taste Instructions In a large mixing bowl, mix all ingredients till fully incorporated….
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The classic baked potato topping turns anytime side dish with Broccoli and Cheese Hash Browns.
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