Better For You, Made Easy
Perfectly crispy, sensational shreds.
Tater Tumbler with Shrimp is a new riff on fish and chips. Serve with a side of cocktail sauce for an innovative new menu item.
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Add some shredded cheddar cheese, chopped bacon and chopped green onion for the cheesiest loaded Tater Tumblers on the planet!
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Adding some lump crab meat into your prepared tater Tumbler Mix will make you the talk of the town with Crab Fritters as an LTO.
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Korean cuisine uses a wide variety of vegetables and greens. We married the popular condiment with our very own favorite mashed potatoes – Idahoan Steakhouse Reds! It’s a surprising combination that is irresistible.
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Our Classic Potato and Leek Latke is the perfect platform for any topping – from sour cream to apple butter or perhaps some lemon scented crème fraiche.
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Here’s a clever new twist on a Greek classic with all the zesty lemon flavor and the salty balance of Kalamata olives and feta cheese. Punch it up with the buttery flavor of our Scalloped potatoes and you get a new classic from Idahoan!
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Simple elegance. These bite-sized appetizers are packed with flavor. A crowd pleaser that is a quick fix.
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