Mashed Potato Lasagna

A new take on an Italian classic, this Mashed Potato Lasagna is easy-to-prepare while maintaining all the tried-and-true tastes of the classic pasta dish. Layer ground beef, tomato sauce, kale, cheesy Parmesan, and Idahoan® CREAMY Classic Mashed Potatoes for a simple, balanced entrée. With a prep time of only 10 minutes and flavors fit for a crowd, this is a dish that can easily be served as a staple or swapped as a special.

TIME

45 minutes

YIELD

DISH TYPE

K12

Print Recipe

Save Print

Mashed Potato Lasagna

Prep time: 10 mins

Cook time: 35 mins

Total time: 45 mins

Serves: 40

Ingredients

1 bag (26 oz) Idahoan® CREAMY Classic Mashed Potatoes, prepared
60 oz cooked extra-lean ground beef
5 cups tomato sauce
5 cups shredded part-skim mozzarella cheese
5 cups chopped kale, sautéed or steamed
¾ cup grated Parmesan cheese
40 whole grain rolls

Instructions

Stir together ground beef and tomato sauce. Layer half of the mixture into 2 greased half size, 2-inch deep steam table pans.
Top with one-third of the shredded mozzarella and half of the kale. Spread half of the mashed potatoes over top; repeat layers once. Top with remaining mozzarella and Parmesan.
Bake in 400°F oven for 35 to 45 minutes or until golden brown and bubbly.

Notes

Tip: Add cooked diced pancetta to the lasagna for extra flavor.

Featured Ingredient

Idahoan® CREAMY Classic Mashed Potatoes, 12/26 oz. pchs

Nutrition Information

Serving size: 1 cup Calories: 380 Fat: 8g Saturated fat: 3.5g Trans fat: 0g Carbohydrates: 31g Sugar: 4g Sodium: 710mg Fiber: 4g Protein: 21g Cholesterol: 50mg

Mix It Up

Substitute other great products for endless flavor combinations!

Honest Earth® Creamy Mashed Potatoes with Butter & Sea Salt, 8/26 oz. pchs

Explore Product

Idahoan® CREAMY Butter & Herb Mashed Potatoes, 8/32 oz. pchs

Explore Product

Mashed Potato Lasagna

Featured Ingredient

Idahoan® CREAMY Classic Mashed Potatoes, 12/26 oz. pchs

Nutrition Information

Mix It Up

Stay In The Know

Subscribe To Our Newsletter