Sweet Chili Shrimp Bites

How do you make a mouthwatering shrimp dish for everyone to enjoy? Just add Idahoan® SHREDS Tater Tumblers® Original Mix with Spices! Mix in shrimp and sweet chili sauce, fry until crispy and golden brown, serve with cocktail sauce on the side, and voila! It’s a simple, yet memorable appetizer your guests will crave.

TIME

15 minutes

YIELD

DISH TYPE

Appetizer

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Sweet Chili Shrimp Bites

Prep time: 15mins

Serves: 24

Ingredients

1 bag (32.9 ounces) Idahoan® SHREDS Tater Tumblers® Original Mix with Spices
1½ quarts Hot water (Water should not be above 130°F)
8 ounces Sweet chili sauce (Add to water for rehydration)
16 ounces Cooked shrimp (Chopped)
2 quarts Cocktail sauce

Instructions

Measure 1-1/2 quarts of hot water (130°F) into a large bowl. Water should not be boiling. Stir in the sweet chili sauce to ensure flavor blends into the entire mixture as the potatoes hydrate.
Add entire pouch of potatoes all at once, using spoon or wire whip to distribute evenly and wet all potatoes. Let stand 10 minutes until the potatoes are fully hydrated.
Once the potatoes are hydrated, add the shrimp and then fold together.
Portion using a #60 scoop. Fry at 350°F for 2-3 minutes or until golden brown. Serve 6 pieces per order with 2 ounces of cocktail sauce in a ramekin.

Featured Ingredient

Idahoan® SHREDS Tater Tumblers® Original Mix with Spices, 4/32.9 oz. pchs

Nutrition Information

Calories: 131 Fat: 1g Carbohydrates: 25g Sodium: 1164mg Fiber: 2g Protein: 6g Cholesterol: 36mg

Mix It Up

Substitute other great products for endless flavor combinations!

Sweet Chili Shrimp Bites

Featured Ingredient

Idahoan® SHREDS Tater Tumblers® Original Mix with Spices, 4/32.9 oz. pchs

Nutrition Information

Mix It Up

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