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Red & Blue Mashed Potatoes

No plain-Jane mashed taters anymore. This jazzed-up version will be a guaranteed favorite.

TIME
10 minutes
YIELD
54
DISH TYPE
K12
Print Recipe
Red and Blue potatoes in a Dish
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Red & Blue Mashed Potatoes
Serves: 54 #10 scoop (40½ cup) serving
 
No plain-Jane mashed taters anymore. This jazzed-up version will be a guaranteed<br>favorite.
Ingredients
  • 1 pouch Idahoan® RUSTIC Baby Reds® Mashed Potatoes, prepared
  • 2 cup crumbled blue cheese
  • 2 cup diced bacon
  • 1 cup chopped chives
Instructions
  1. Prepare Idahoan® RUSTIC Baby Reds® Mashed Potatoes according to package directions.
  2. Once they are completely rehydrated add crumbled blue cheese, diced bacon, and chives.
  3. Stir thoroughly.
 

Featured Ingredient

Idahoan® RUSTIC Baby Reds® Mashed Potatoes, 8/32.85 oz. pchs

Idahoan® RUSTIC Baby Reds® Mashed Potatoes, 8/32.85 oz. pchs

Nutrition Information

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