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Save Print Pumpkin Gnocchi Prep time: 18 mins Cook time: 10 mins Total time: 28 mins Serves: 91, 6-ounce servings Ingredients 1 bag (26 ounces) Idahoan® CREAMY Classic Mashed Potatoes (cold water preparation asdetailed below) 1 gallon cold water 1 quart pumpkin puree (unsweetened) 8 ounces pumpkin pie spice blend 20 each whole eggs (cracked…
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*HACCP: Prepared hot for hot service. Save Print Sausage Au Gratin Bake Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 32 (half cup servings) Ingredients 1 bag (20.35 oz) Idahoan® SLICES Au Gratin Potatoes (prepared according to hot water instructions) 2½ quarts hot water (water should be between 180°F to…
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Save Print Butter & Herb Mashed Potatoes with Corned Beef Brisket and Roasted Brussels Sprouts Prep time: 20 mins Cook time: 2 hours Total time: 2 hours 20 mins Serves: 40 Ingredients 1 bag (32 ounces) Idahoan® CREAMY Butter & Herb Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should…
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Save Print Cajun Crawfish Creole Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 26 Ingredients 1 carton (2.25 pounds) Idahoan® SHREDS Hearty Cut Hash Browns with Sea Salt & Cracked Black Pepper (prepared according to 10-minute refresh instructions) 3½ quarts hot water (water should be between 180°F to 190°F) 2…
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Save Print Caprese Twitch Prep time: 15 mins Cook time: 4 mins Total time: 19 mins Serves: 12 Ingredients 1 bag (32.9 ounces) Idahoan® Tater Tumblers® Original Mix with Spices 2 quarts hot water (water should not be above 130°F) 12 ounces prepared pesto 1½ pounds mozzarella cheese (sliced) 1½ pounds beefsteak tomato (sliced) 8…
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Save Print Cedar Plank Salmon with Creamy Mashed Potatoes Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 40 Ingredients 1 bag (26 ounces) Idahoan® CREAMY Classic Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F to 190°F) 10 pounds salmon fillet (cut…
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Save Print Eggs Benedict in a Hash Brown Nest Prep time: 30 mins Cook time: 15 mins Total time: 45 mins Serves: 72 Ingredients 1 carton (1.125 lbs.) Idahoan® Fresh Cut Hash Browns with Seasoning (prepared according to 10 minute refresh instructions) 3½ quarts hot water (water should be between 180°F to 190°F) 4½ pounds…
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Save Print Hash Browns & Gravy Prep time: 30 mins Cook time: 5 mins Total time: 35 mins Serves: 72 Ingredients 1 carton (1.125 pounds) Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning (prepared according to 10-minute refresh instructions) 3½ quarts hot water (water should be between 180°F to 190°F) 1 quart country gravy (prepared…
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Save Print Nashville Hot Chicken with Rustic Baby Reds® Mashed Potatoes Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 15 Ingredients 1 bag (32.85 ounces) Idahoan® RUSTIC Baby Reds® Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F to 190°F) 120 pieces…
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Save Print Portabella and Asiago Gnocchi Prep time: 18 mins Total time: 18 mins Serves: 98 Ingredients 1 bag (26 ounces) Idahoan® CREAMY Classic Mashed Potatoes (cold water preparation as detailed below) 1 gallon cold water 20 each whole eggs (cracked and whisked to combine, held for assembly) 3 pounds grilled Portabella mushrooms (grilled, minced,…
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Save Print Prosciutto and Arugula Twitch Prep time: 15 mins Cook time: 4 mins Total time: 19 mins Serves: 24 Ingredients 1 bag (32.9 ounces) Idahoan® SHREDS Tater Tumblers® Original Mix with Spices 2 quarts hot water (water should not be above 130°F) 8 ounces vegetable oil 1½ pounds baby arugula (washed and dried) 2…
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Save Print Rustic Russets Mashed Potatoes & Tofu Curry Bowl Prep time: 18 mins Cook time: 10 mins Total time: 28 mins Serves: 26 Ingredients 1 bag (28 ounces) Idahoan® RUSTIC Russets Mashed Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F to 190°F) 2 ounces vegetable oil…
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