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Save Print Eggs Benedict in a Hash Brown Nest Prep time: 30 mins Cook time: 15 mins Total time: 45 mins Serves: 72 Ingredients 1 carton (1.125 lbs.) Idahoan® Fresh Cut Hash Browns with Seasoning (prepared according to 10 minute refresh instructions) 3½ quarts hot water (water should be between 180°F to 190°F) 4½ pounds…
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Save Print Breakfast Sausage Au Gratin Prep time: 15 mins Total time: 15 mins Serves: 42 Ingredients 1 bag (20.35 ounces) Idahoan® SLICES Au Gratin Potatoes (prepared according to hot water instructions) 1 gallon hot water (water should be between 180°F to 190°F) 3 pounds breakfast sausage (either bulk spicy or traditional sausage) ½ pound…
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Save Print Avocado Breakfast Stax Prep time: 15 mins Cook time: 4 mins Total time: 19 mins Serves: 24 Ingredients 1 bag (32.9 ounces) Idahoan® Tater Tumblers® Original Mix with Spices 2 quarts hot water (water should not be above 130°F) 8 ounces vegetable oil 4½ pounds avocado (mashed) 24 each fresh eggs (fried to…
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Save Print Hash Browns & Gravy Prep time: 30 mins Cook time: 5 mins Total time: 35 mins Serves: 72 Ingredients 1 carton (1.125 pounds) Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning (prepared according to 10-minute refresh instructions) 3½ quarts hot water (water should be between 180°F to 190°F) 1 quart country gravy (prepared…
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Save Print Hash Brown Waffle with Bacon, Eggs & Avocado Prep time: 30 mins Cook time: 4 mins Total time: 34 mins Serves: 6 Ingredients 1 carton (1.125 pounds) Idahoan® SHREDS Fresh Cut Hash Browns with Seasoning (preparedaccording to 30-minute refresh instructions) 60 ounces hot water (water should be between 180°F to 190°F) 1 can…
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Save Print Everything Lox Breakfast Stax Prep time: 15 mins Cook time: 4 mins Total time: 19 mins Serves: 24 Ingredients 1 bag (32.9 ounces) Idahoan® Tater Tumblers® Original Mix with Spices 2 quarts hot water (water should not be above 130°F) 8 ounces vegetable oil 24 each whole eggs (fried or prepared to customer’s…
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Save Print Crispy Kale Hash Prep time: 10 mins Total time: 10 mins Serves: 20 Ingredients 1¼ pounds 1 carton (20 ounces) Honest Earth® Hash Brown Shredded Potatoes (prepared according to 10-minute refresh instructions) 2 quarts hot water (water should be between 180°F to 190°F) 2 pounds Tuscan kale 4 ounces corn starch 4 ounces…
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Save Print Steak and Eggs Hash Brown Bowl Prep time: 20mins Serves: 13 Ingredients 1¼ pounds 1 carton (20 ounces) Honest Earth® Hash Brown Shredded Potatoes (prepared according to 10-minute refresh instructions) 2 quarts hot water (water should be between 180°F to 190°F) 2½ pounds sirloin steak (grilled to desired internal temp, sliced and held…
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Save Print Hash Brown Breakfast Skillet Prep time: 15 mins Cook time: 5 mins Total time: 20 mins Serves: 13 Ingredients 1 carton (20 ounces) Honest Earth® Hash Brown Shredded Potatoes (prepared according to 10-minute refresh instructions) 2 quarts hot water (water should be between 180°F to 190°F) 26 each whole eggs 2 pounds yellow…
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Save Print Hash Brown Latkes with Lox Recipe type: Entrees, Breakfast Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves: 24 (yield 17-1/2 pounds) Ingredients 1 carton (20 ounces) Honest Earth® Hash Brown Shredded Potatoes, prepared according to 10-minute refresh instructions 2 quarts hot water, water should be between 180°F to 190°F…
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This recipe for Ham, Egg and Cheese Hash Brown Casserole combines all your favorite breakfast ingredients in one easy dish, perfect for any size group.
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There’s no better way to start the day than with one dish that combines it all! Bacon, Egg and Cheese Hash Brown Casserole goes together fast and is sure to please a hungry breakfast crowd no matter the size.
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