Idahoan® Foods Adds Key Hires to Sales and Marketing Team

Idahoan® Foods Adds Key Hires to Sales and Marketing Team

Share This Post

(Idaho Falls, Idaho) February 24, 2022 – Idahoan® Foods has added key members to their Foodservice Sales and Marketing team, serving its expanding customer base across North America.
Moz Sayeed was promoted to Senior Director, Field Sales and Corporate Accounts and oversees the Foodservice Sales Team along with Corporate Accounts and Distribution. Moz was previously Director, Corporate Accounts and Foodservice Sales for Idahoan’s Southeast territory. A seasoned sales executive, Moz has extensive experience representing Idahoan products in foodservice, and his expanded role will serve a wider range of customers.
Eduardo Hernandez recently joined Idahoan as National Account Manager. A bilingual sales professional with over 20 years in the industry, he most recently served as Midwest Regional Sales Manager for Weston Foods and previously served as Regional Sales Manager for Kraft Heinz/Escalon. Hernandez will be collaborating with Idahoan’s foodservice sales team to build relationships with current and future national account customers.
Zara Gregoryona Timos has joined the Idahoan team as Territory Manager covering the West. Based in California, Timos is responsible for driving branded product sales in California, Nevada, Arizona, Utah and Hawaii and will manage brokers and all distribution entities within this region. She comes to Idahoan with a wealth of experience in foodservice accounts and has a background in culinary arts.
Alisha Gorog also joined the Idahoan Foodservice team as Customer Marketing Manager. Alisha comes from Sodexo where she served the role of Marketing Manager under the College & University segment. Alisha will be collaborating with Idahoan’s sales and marketing teams to build relationships and support its current and future customers. Her strategic areas of focus include sales enablement, customer marketing, research and insights, loyalty programs, and e-commerce initiatives that are targeted toward the attainment of near and long-term foodservice and company objectives.
“Idahoan is committed to the success of our customers and partners, and the additions to our sales and marketing team enables us to meet the growing needs of our customers,” said Craig Gentry, Vice President and General Manager, Idahoan Foodservice.

More To Explore

Honest Earth® – Your Clean Label, Plant-Based Sides Solution

Honest Earth® – Your Clean Label, Plant-Based Sides Solution

As consumer demand for plant-based and clean label products continues to rise, we at Idahoan® have been working diligently to develop a portfolio of better-for-you products for the foodservice market.Introducing Honest Earth® – a brand-new line of honestly delicious sides, straight from the Earth. Made without artificial colors, flavors, or preservatives, Honest Earth exists at...
Read More
Feb 01, 2022
Idahoan® Foods Adds Key Hires to Sales and Marketing Team

Idahoan® Foods Adds Key Hires to Sales and Marketing Team

(Idaho Falls, Idaho) February 24, 2022 – Idahoan® Foods has added key members to their Foodservice Sales and Marketing team, serving its expanding customer base across North America. Moz Sayeed was promoted to Senior Director, Field Sales and Corporate Accounts and oversees the Foodservice Sales Team along with Corporate Accounts and Distribution. Moz was previously...
Read More
Feb 24, 2022
Lee’s Famous Recipe® Chicken Invites Spud-lovers to Enjoy a Free Side of Potatoes on National Mashed Potato Day

Lee’s Famous Recipe® Chicken Invites Spud-lovers to Enjoy a Free Side of Potatoes on National Mashed Potato Day

SHALIMAR, Fla. (Oct. 14, 2022) – Lee’s Famous Recipe Chicken, in partnership with Idahoan Foods, is offering famous fans a free side of potatoes on National Mashed Potato Day. To take advantage, customers need only spend $5 in-store on October 18, 2022, to enjoy a regular side of Lee’s southern-style mashed potatoes and gravy, a...
Read More
Oct 17, 2022
Idahoan Foods’ Corporate Executive Chef Appointed Director at Large for ANFP

Idahoan Foods’ Corporate Executive Chef Appointed Director at Large for ANFP

Corporate Executive Chef, Richard Hoelzel, was recently appointed Director at Large for the Association of Nutrition & Foodservice Professionals (ANFP). In this role, Hoelzel will promote the organization’s initiatives on nutritional care to industry stakeholders.
Read More
Jul 22, 2022
<strong>Idahoan® Foods Grows Sales and Marketing Team</strong>

Idahoan® Foods Grows Sales and Marketing Team

Idahoan® Foodservice is pleased to announce the latest additions to its team, Bob LaPoint as National Account Manager and Steph Tripp as the new Director of Business Development, which she will fill alongside her existing role as Director of Foodservice Marketing. These new appointments signal the company’s commitment to continued growth and innovation in the...
Read More
Mar 13, 2023
Idahoan Announces New CEO

Idahoan Announces New CEO

Idahoan Foods, LLC. Appoints Dale Clemiss as Chief Executive Officer Food Industry Veteran Tapped to Lead Maker of America’s Favorite Mashed Potatoes Contact: Jennifer Maleitzke, R.D. Offutt Company jmaleitzke@rdoffutt.com 651-270-0239February 11, 2022 (Idaho Falls, ID) – Idahoan Foods, LLC. today announced that its Board of Directors has appointed Dale Clemiss as Chief Executive Officer effective...
Read More
Feb 11, 2022

Stay In The Know

Subscribe To Our Newsletter

Name(Required)
×